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PARMIGIANO REGGIANO KOSHER 18 MONTHS
Kosher certified Parmigiano Reggiano, KC#5089875 - 1 - 2 Rabby Don Yoel Levi.
| Ageing | 18 months |
| Packs |
Vacuumpacked in clear heat shrink plastic film. |
| Preservation | Store in the fridge at a temperature of +2°C/+4°C. Best before: see date on pack. |
A semi fat, hard, cooked and slowly matured cheese. It is produced with cow's milk from animals whose feed consists mainly of fodder from the area of origin, KC#5089875 - 1 - 2 Rabby Don Yoel Levi.
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