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LES VEPRES SICILIENNES View larger

LES VEPRES SICILIENNES

Les Vepres Siciliennes, an 84-month Parmigiano Reggiano, will allow you to understand, on its own or in combination with other flavours, not only the olfactory contents, but also the aroma and taste given of the long ageings.

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92,16 €

Ageing 84 months
Packs Vacuumpacked in clear heat shrink plastic film.
Preservation Store in the fridge at a temperature of +2°C/+4°C. Best before: see date on pack.
Ingredients Raw cow's milk, naturally fermented whey, calf rennet, salt from salt mines (salgemma).
A semi fat, hard, cooked and slowly matured cheese. It is produced with cow's milk from animals whose feed consists mainly of fodder from the area of origin.

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LES VEPRES SICILIENNES

LES VEPRES SICILIENNES

Les Vepres Siciliennes, an 84-month Parmigiano Reggiano, will allow you to understand, on its own or in combination with other flavours, not only the olfactory contents, but also the aroma and taste given of the long ageings.

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